European Yachts
There’s something undeniably timeless about exploring Europe by sea—cruising past rugged coastlines, anchoring in hidden coves, and watching the sun dip below the horizon from the deck of your private yacht. It’s a way of travel that captures the romance, luxury, and adventure of the Mediterranean in a way few other experiences can.
If you’re dreaming of a European yacht escape, House of Nine Superyachts offers a truly elevated and intimate approach. With meticulously curated itineraries across Tuscany’s most beautiful islands and seamless integration with a five-star stay in Florence, House of Nine redefines what it means to travel well. These are not your typical charters—this is a boutique yachting experience where every detail is designed for those who value privacy, beauty, and effortless elegance.
House of Nine offers a journey that’s as much about the in-between moments—sunrise swims, aperitivos at sea, stargazing on deck—as it is about the breathtaking destinations.
Let’s step aboard.
Meet The Yacht
The Curiosity Superyacht
A modern icon of luxury, Curiosity is a superyacht designed for travelers who appreciate refined aesthetics, elevated comfort, and seamless indulgence. With curated interiors, spacious outdoor lounging areas, and a layout that blends social spaces with quiet corners, Curiosity is ideal for both lively gatherings and moments of solitude.
Curiosity’s strength lies in its ability to access remote swimming coves, private beaches, and vibrant island ports—all while offering a sense of relaxed exclusivity. Whether anchored near Elba’s sun-drenched shores or gently cruising under the stars, this vessel creates a cinematic backdrop to your Tuscan adventure.
Expect daily swims, snorkel excursions, elegant aperitivos, and unforgettable dinners at sea—all enhanced by a dedicated crew focused on providing personalized, five-star service.
Cruise Itineraries
Whether you’re seeking a quick seaside escape or a week-long immersion in Tuscan coastal beauty, House of Nine offers thoughtfully curated itineraries to suit every pace and preference. From two-night getaways that highlight the charm of Elba Island to extended journeys that explore multiple islands and historic coastal towns, each itinerary is designed to balance relaxation, exploration, and indulgence. With every detail handled—from gourmet meals and transfers to island excursions and water sports—you’re free to simply soak in the magic of the Mediterranean.
Classic Two-Night Charter
Day ONe — EMBARK ON CURIOSITY & CRUISE TO ISOLA D’ELBa
Day Two — EXPLORE THE COAST OF ELBA, WATER SPORTS AND VISIT PORTOFERRAIO
Day Three — SWIM AT ELBA & CRUISE BACK TO TUSCAN MAINLAND
Iconic Three-Night Charter
Day One — EMBARK ON CURIOSITY AND CRUISE TO ISOLA DEL GIGLIO
Day Two — EXPLORE ISOLA DEL GIGLIO, AFTERNOON AT ISOLA GIANNUTRI, AND NIGHT CRUISE TO ELBA.
Day Three — CRUISE AROUND ISOLA D’ELBA AND EXPLORATION OF ITS MAGICAL COAST AND PORTOFERRAIO
Day Four — SWIM AT ELBA & CRUISE BACK TO TUSCAN MAINLAND
Classic Six-Night Charter
Day One — Florence arrival
Day Two — Visit to Pisa, embark on curiosity & cruise to isola d’elba
Day three — explore the coast of elba, water sports, & visit portoferraio
day four — swim at elba & cruise back to tuscan mainland
day five — explore florence
day six — explore florence
day seven — Departure
Iconic Seven-Night Charter
Day One — Florence arrival
Day two — Visit to Pisa, embark on curiosity & cruise to isola del giglio
day three — Explore isola del giglio, afternoon at isola giannutri, & night cruise to Elba
day four — cruise around isola d’elba & exploration of its magical coast & portoferraio
day five — swim at elba, cruise back to tuscan mainland & visit siena
day six — explore florence
day seven — explore florence
day eight — final day
Hotel Number Nine
Tucked in the heart of Florence just steps from the Duomo, Hotel Number Nine is more than a place to stay—it’s a destination in itself. This 5-star boutique hotel blends Florentine heritage with global sophistication, offering an atmosphere that is both stylish and deeply rooted in tradition. Designed by Miss Moretti, each of the 40 rooms and suites features custom furnishings, hand-selected materials, Dedar fabrics, and Diptyque amenities, creating a sense of curated luxury at every turn.
Guests enjoy access to a tranquil wellness area with a spa and jacuzzi, while the hotel’s proximity to iconic landmarks makes it the perfect home base for exploring Florence. Whether you’re beginning or ending your House of Nine sea journey, Hotel Number Nine provides the ideal balance of elegance, comfort, and cultural immersion.
Nine Bistro
A stylish all-day dining experience in the heart of Florence, Nine Bistro showcases refined simplicity and local flavor.
Breakfast Must Haves
Soft Boiled Eggs – bacon, sausage bites, vegetables, cheese
Omelette – bacon, sausage bites, vegetables, cheese
Poached Eggs – Toasted muffin, poached egg, green sauce
Mixed Cheese & Cold Cuts – Cured ham, Tuscan salami, Prato mortadella, Tuscan pecorino, Grana Padano
Nine’s Yogurt – Strawberry yogurt, almonds, walnuts, hazelnuts
Avocado Toast – Avocado marinated in lemon zest and chili on whole grain bread, Scottish salmon, poached organic egg
Benedict Eggs – Toasted muffin, poached egg, Hollandaise sauce, Scottish salmon
French Toast – Fried bread, fresh fruit, maple syrup and powdered sugar
Lunch Loves
Prosciutto Crudo Dolce – Sweet raw ham with buffalo mozzarella from Campania
Handmade potato gnocchi – bisque of Argentinian prawns and lobster, catch of the day
Sirloin Roast Beef – english style with steamed seasonal vegetables
Fried Calamari – shrimps, courgettes, carrots
Nine Cheeseburger – 180g hamburger, cheddar, lettuce, tomato, onion
Club Sandwich – served with french fries
Nine Salad – purple cabbage, tuna fillet & anchovies
Caesar Salad – Grilled organic free-range chicken, romaine lettuce, 24 month Parmigiano Reggiano, Cardini dressing, toasted bread croutons flavored with herbs
The Orientalist Cocktail Bar
A refined escape for the senses—offering expertly crafted cocktails inspired by global flavors, with a nod to tradition and a flair for the unexpected. Sip beneath soft lighting and live music, where every drink tells a story.
Signature Cocktails
Mafe – Tequila, tomato juice, lemon, paprika-flavored salt, secret sauce
Badawi Caffè – Rum, orgeat, coffee liqueur, cardamom and ginger, espresso
Marrakech Mint – White tea-infused tequila, pepper-infused honey, lime, mint, Angostura bitters
5 PM – Black tea-infused gin, Drambuie, Green Chartreuse
Ceylon Side – Toasted coconut vodka, green Anchor Reyes, ginger and cucumber shrub, curry salt, lemon
Yuyake – Mandarin-infused shochu, yuzu sake, Peychaud's Bitters, non-alcoholic beer
Afro Italiano – Elephant Gin, Baldoria Bitter Vermouth, Fusetti Banana and Plantain Bitter, coconut water, cinnamon essence
Cangaroo – Sambuca, citrus shrub, pineapple, basil
High-Chai – Pepper vodka, maraschino, lime, agave shrub, chai soda
Rhumble – Rum, lime, spicy agave syrup, saline solution, mulled wine foam
Brisa Atlantica – White Port, gin, lemon-orange-cinnamon cordial, tonic
Madeleine – Rum, pineapple, amaretto, maraschino
Daisy’s Restaurant
Nightly rhythms. Timeless flavors. A curated blend of fine dining, signature cocktails, and Florence’s best live music—with new soloists and shows weekly.
Raw Bar
Grand Plateau – Six oysters, 4 red prawns, 4 prawns
Oysters – Served with lemon & selection of mignonettes
Catch of the Day Tartare – Knife-cut daily catch, EVO olive oil, Maldon salt
Salmon Carpaccio – Beetroot & pink pepper-marinated salmon on field greens & crispy goat cheese bread petals
Starters
Millefoglie of Aubergines & Parmesan Cheese
French Salted Butter-Toasted Pan Brioche – With selected Foie Gras & Pure Stagioni orange compote
Fassona Roast Beef – With sautéed vegetable brunoise & mild peppered pecorino cheese
Chicken Liver Terrine – With Vin Santo reduction
Selection of Semi-Aged Pecorino Cheeses – With red wine-poached Coscia pear
Pasta & Mains
Thick Spaghetti – With clams & mullet bottarga powder
Fresh Half-Moon Pasta – Filled with ricotta & Buffalo stracciatella on yellow datterino tomato & basil sauce, topped with crispy prosciutto
Chitarrina Pasta – With asparagus carbonara & crispy guanciale
Fresh Reginette Pasta – With duck ragout
“Apina”-Style Beef Fillet – With porcini mushroom cap & summer black truffle
Beef Fillet – With vintage port wine sauce
Fried Prawns – With octopus tentacles & battered vegetables
Catch of the Day – On a zucchini crisp with pea cream
Roasted Octopus – With potato crisp & seasonal vegetables
Dessert
Affogato – Vanilla gelato “drowned” in espresso coffee
Sgroppino – Lemon sorbet with vodka & sparkling wine
Cheesecake – With yogurt mousse & red berries
Millefeuille – Dark chocolate mousse & brandy
About the Author
Anne Liles is the founder of Anne Liles Travel, a boutique travel company that crafts custom journeys for curious, discerning travelers. With a passion for thoughtful itineraries and a global network of luxury partners, Anne designs seamless escapes that balance cultural immersion with effortless indulgence. Whether it’s a romantic European getaway or a family adventure off the beaten path, Anne brings expertise, care, and a personal touch to every trip.
Anne believes that travel informs
the way we see, understand, and appreciate
the world. Where to?